Turkish Coffee with Olive Coffee
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“It will make you forget all the coffee you drank before”!!!
It was a new concept for Turkish coffee, which is selected from among the best Brazilian coffee (Arabica) and is mixed with olive coffee powder containing antioxidant polyvinyl for the first time in the world, without chemicals and preservatives. This would not have been possible without our experience and rich cultural heritage in Yemeni coffee since 1450.
We combined our expertise with the art of serving Turkish coffee, which dates back to 1517 AD and has a high position in Turkish culture.
First Pasha coffee is 100% natural, free of chemicals and preservatives.
It has obtained a patent registered with the Turkish government.
Benefits of Turkish coffee with olives:
- Accelerates blood circulation to the brain and helps increase concentration.
- It has a protective effect in migraine attacks.
- Reduces the negative effects of caffeine.
- Contains more than 1000 natural plant compounds that increase immunity and body health.
- Contains high nutritional values, which are a source of fiber.
- Contains polyphenols, an antioxidant that reduces oxidative stress in the body.
- It reduces the effects of Alzheimer's and cancer diseases and protects the heart.
- Helps protect cell membranes from chronic viral diseases. If consumed with milk, it provides protein, balanced carbohydrates and fat to the body.
- At the same time, it protects the person's toughness for a longer time.
With this feature, it suppresses hunger and provides activity against obesity.